Whole food, delicious and easy-to-make recipes that you’ll love
Before the eggplants go into hibernation for the winter and our grills become part of our snowy landscape, let’s burn some eggplants! Make room in the freezer because you can grill up a dozen or two eggplants at a time,…
What is a brookie you ask? It is when two perfectly delicious desserts come together to form one stupendous confectionary. A marriage made in culinary heaven! A luscious layer of fudge chocolaty brownie, festooned with dollops of creamy peanut butter…
Don’t let the grill marks in this photo scare the winter socks off of you! I know barbecue season is a distant memory for some of us but this recipe is perfect for under the broiler cooking as well. …
It is beet season my friends! I’m giving you this simple beet salad because we all need one and this one is easy, you can make it today and it tasts delicious! One thing…try to buy beets on the…
There is nothing more comforting than a piping hot caramelized banana with crispy burnt sugar edges. This simple recipe is perfect as a decadent breakfast or delicious dessert. I have written this recipe for a generous one-person serving…
You know a recipe is great when you crave it and go back to it again and again – even switching out the protein with whatever you have on hand. This coconut curry is one of the great ones! It…
The other day it went form Summer to Fall overnight and I was not happy. Don’t get me wrong – I love all the seasons. Obviously I crave Summer weather and can’t get enough of that heat. And in the…
This is a two part recipe and one that we all need. First, let’s talk hummus. Homemade hummus is easy and should be a staple in your fridge. If you are not using dry chick peas and cooking them from…
This recipe really shows off the bounty of summer tomatoes. I am guilty of being a perpetual over-buyer of perfectly ripe tomatoes. I also feel the need to invite people over for drinks, apps and dinner on the fly, sometimes…
As you probably know by now, I’m a bit of a sucker for summer produce. We have such a short summer season here in southern Ontario that I need to make the most out of every bite. I like to cook…
This combination of creamy ricotta cheese, sweet peaches and tangy tomatoes is perfection! I use a delicious artisanal sourdough bread, oil it and lightly grill it. It’s a delicious summer appetizer or a light lunch or even breakfast! And feel…
If you know, you know and if you don’t, well, let’s get to knowing! Zucchini flowers or blossoms have a very short season and are a luxury. The flower is the sprout from the end of the zucchini plant and…