Sides & Salads

Crispy Green Falafel Balls

Craving a traditional falafel at home? The secret to making falafel balls that taste great and actually work is starting with dried chickpeas. I had the best falafel balls in Tel Aviv at Hakosem, this is Ariel Rosenthal’s recipe. I…

Easy Homemade Applesauce

The success of making applesauce lies in two factors: the apple itself and the pureeing tool you use. Choose a soft-fleshed and very sweet apple. McIntosh apples are generally the best for applesauce. However, sometimes they can be bland and…