Burrata Salad with Peach and Almonds Recipe
This caprese alternative is so special. Make sure you catch the peaches when they are perfectly in-season and ripe! Burrata is a fresh Italian cheese made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it an unusual, soft texture.
Ingredients
- 2 ripe in-season peaches
- 1 ball of burrata cheese
- 5 basil leaves, torn in a few pieces
- 1-2 Tbs. aged balsamic vinegar or 2 Tbs.
- of balsamic pearls
- About 2-3 Tbs. fruity green extra virgin
- olive oil
- 1 Tbs. honey
- Abut ¼ cup toasted slivered almonds*
- A generous amount of fresh coarse
- ground black pepper
- Maldon sea salt for sprinkling
Instructions
- 1
Cut the peach away from the pit in ½ - 1-inch wedges (you will have about 12-16 slices of peaches from each peach).
- 2
Cut the burrata cheese in similar size pieces to the peaches, cut the burrata ball in half and cut each half into 12-14 pieces. Arrange the peaches and burrata on a long narrow platter in a single line alternating between the peach and burrata.
- 3
Arrange a few pieces of basil between each couple of cheese/ burrata pieces. Sprinkle the almonds all over.
- 4
Drizzle the peach/burrata line-up with the balsamic vinegar or pearls, olive oil, honey and pepper.
- 5
Sprinkle with maldon salt. Serves 4 *toast the almonds by putting them in a dry fry pan on med heat, tossing often until they are golden brown everywhere.
Tips & Storage
- How to Store
- Store in an airtight container in the refrigerator. Most sides keep well for 3-4 days. Dress salads just before serving to keep them crisp.
- Make Ahead Tip
- Many sides can be prepped in advance. Chop vegetables and make dressings ahead of time, then assemble just before serving.
- Serving Tip
- This pairs well with a variety of main dishes. Try it alongside grilled chicken, fish, or a hearty soup for a complete meal.
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Frequently Asked Questions
How do I make Burrata Salad with Peach and Almonds?
This Burrata Salad with Peach and Almonds recipe by Carolyn Cohen includes step-by-step instructions that are easy to follow. You'll need 12 ingredients and the recipe is designed for home cooks of all skill levels.
What goes well with this burrata salad with peach and almonds?
This recipe pairs well with a variety of dishes. Try it as part of a complete meal with complementary sides, salads, or proteins.