Cold Soba Salad with Sesame Soy Vinaigrette Recipe
This noodle salad comes together really fast and lasts a few says in the fridge.
Ingredients
- For the Dressing
- 1 small shallot, minced
- 2 Tbs. tahini
- 2 Tbs. sesame oil
- ¼ cup rice wine vinegar
- 3 tbsp. grapeseed or avocado oil
- 1 Tbs. orange juice
- 1-2 tbsp. cold water, more to thin the
- dressing
- For the Veggies
- 1 romaine heart, shredded
- ½ red pepper, julienned
- 1 carrot, julienned or shredded
- 2 green onions, thinly sliced in 2 inch long
- pieces
- 8 cherry tomatoes, cut in half
- ¼ of an English cucumber, cut in half,
- seeds scooped out and julienned into 2
- inch pieces
- 4 mushrooms, thinly sliced
- 2 cups broccoli florets cut into tiny pieces
- 2 Tbs. toasted sesame seeds, black looks
- better
- ½ of a 250g bag of soba noodles, I like
- King Soba brand, or one paper tied
- bundle
Instructions
- 1
Boil the soba noodles: Remove paper ties. Bring water to a rolling boil and slowly submerge noodles then reduce to medium heat. Gently separate with a fork. Cook for 5 – 6 minutes. Do not overcook! Drain and rinse well with cold water.
- 2
In the meantime, make the dressing by mixing all ingredients together, set aside.
- 3
Toss the soba noodles with all the veggies and some of the dressing, taste, add more dressing as needed. Sprinkle sesame seeds through the salad and some more on top. Serves 2-4
Tips & Storage
- How to Store
- Store in an airtight container in the refrigerator. Most sides keep well for 3-4 days. Dress salads just before serving to keep them crisp.
- Make Ahead Tip
- Many sides can be prepped in advance. Chop vegetables and make dressings ahead of time, then assemble just before serving.
- Serving Tip
- This pairs well with a variety of main dishes. Try it alongside grilled chicken, fish, or a hearty soup for a complete meal.
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Frequently Asked Questions
How do I make Cold Soba Salad with Sesame Soy Vinaigrette?
This Cold Soba Salad with Sesame Soy Vinaigrette recipe by Carolyn Cohen includes step-by-step instructions that are easy to follow. You'll need 26 ingredients and the recipe is designed for home cooks of all skill levels.
What goes well with this cold soba salad with sesame soy vinaigrette?
This recipe pairs well with a variety of dishes. Try it as part of a complete meal with complementary sides, salads, or proteins.