Apple Sunshine Cake Recipe
This cake is perfect for the weekday. It has loads of healthy ingredients and goes great with a cup if coffee or tea. It will last for days and keeps getting moister.
Ingredients
- ¾ cup grated apple (not peeled),
- 1-2 med size apple (I like honey
- crisp)
- ⅓ cup prunes, slivered
- ⅓ cup raw sunflower seeds
- ¾ cup plus 1 Tbs. all purpose flour
- (3¾ oz., 106g)
- ¾ cup plus 1 Tbs. whole wheat
- flour (3¾ oz.106g)
- 2 tsp. cinnamon
- ½ tsp. salt
- 1 tsp. baking soda
- 6 Tbs. room temp butter or
- coconut oil
- 1 cup sugar
- ⅓ cup sunflower, grapeseed or
- extra light olive oil
- 2 eggs
- 1 tsp. pure vanilla extract
Instructions
- 1
Brush an 8-inch springform pan or large loaf pan with melted butter, coconut oil or spray it, cover the bottom with parchment paper. Preheat the oven to 325ºF.
- 2
Combine grated apple, prune slivers and sunflower seeds in a bowl.
- 3
In a large bowl, combine the flours, cinnamon, salt, baking soda.
- 4
In food processor or mixer, cream together the butter or coconut oil and sugar, add oil slowly, scrape bowl down and mix once more.
- 5
In a small bowl, beat eggs together with the vanilla, add to the food processor.
- 6
Add the dry ingredients, process only until combined, scrape the bowl down and give one more quick mix.
- 7
Fold in the apple mixture.
- 8
Scrape the batter into the pan, bake for 50 minutes or until a tester comes out clean and dry. Let the cake cool in the pan for 15 minutes before removing it. Serves 8-10
Tips & Storage
- How to Store
- Store in an airtight container at room temperature for 2-3 days, or in the refrigerator for up to a week depending on the ingredients.
- Can I Freeze This?
- Many baked desserts freeze well for up to 2 months. Wrap tightly in plastic wrap and then foil to prevent freezer burn.
- Baking Tip
- Make sure your ingredients are at room temperature before starting unless the recipe specifies otherwise. This ensures better mixing and a more even bake.
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Frequently Asked Questions
How do I make Apple Sunshine Cake?
This Apple Sunshine Cake recipe by Carolyn Cohen includes step-by-step instructions that are easy to follow. You'll need 19 ingredients and the recipe is designed for home cooks of all skill levels.
Can I make this apple sunshine cake in advance?
Yes, many desserts can be prepared a day ahead. Store covered in the refrigerator and bring to room temperature before serving for the best flavor and texture.