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4pm-5pm EST Live – Zoom the Basics
April 19, 2020 @ 4:00 pm EDT - 5:00 pm EDT
FREECommunity meeting, bring your latte or wine.
This will be a ZOOM private class.
I will review all kinds of basics, such as:
Salts – when to use which ones
Oil – when to use what
Freezing Foods Properly
Storing Herbs, Vegetable for extended use
Grains and Legumes – all things concerning
A little knife skills
This class is FREE, but a suggested “tip” of $10 would be appreciated, to cover my time, so that I can continue to do these events, but NOT required.
Registration IS necessary, CLICK here to register, and I will send you the zoom link.