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Italian Antipasto Dinner – Vegetarian – Virtual Cooking Class
May 6, 2021 @ 5:00 pm EDT - 6:30 pm EDT$25
Learn three amazing Vegetarian Antipasto Recipes. These recipes are perfect for appetizers or, in combination, will make a delicious dinner.
Crispy Polenta with Mushroom Ragu
Artichoke Fritti with Crushed Pomodoro
Green and White Bean Antipasto Salad
Technology: Connect with the me using Zoom on your computer, tablet or mobile device. The Zoom link will be emailed 2 days before the class, so no cancellations at that point (you will have access to the Zoom recording).
Ingredients: Take a look at the grocery lists and prep in advance and then you can decide if the class is right for you. The ingredients can be adapted for dietary restrictions or lack of availability.
Recipes: Will be emailed 2 days before the class. No cancellations at that point (you will have access to the Zoom recording).
Event Duration: 90min-2 hrs
Participation: You will cook along with me from start to finish.
Let’s Cook Together Even More! The more Cook Dinner Together classes you “add to your cart” the less planning you need to do!
Photo Credit: @bethkirby