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Soup for Dinner….and a Little Cake | Virtual Cooking Class
January 10 @ 5:00 pm EST - 6:15 pm EST$22.00
This class is all about comfort food. This soup sticks to the ribs without taking hours to cook. It is perfect for a light, yet hearty weeknight meal.
And, who doesn’t need a new fresh cake recipe in their weekly routine?!
Winter Pinto Bean Soup with Freekeh and Lemon (can be made GF)
Bring-on-the-Sunshine Apple Cinnamon Seed Loaf
Technology: Recipes will be accessible 48 hours before the class. You will receive an email containing the recipes and Zoom link.
Cancellation Policy: No cancellations once the recipes have been received, 48 hours before the class. You will have access to the Zoom recording.
Ingredients: Take a look at the grocery lists and prep in advance and then you can decide if the class is right for you. The ingredients can be adapted for dietary restrictions or lack of availability.
Recipes: Will be emailed 2 days before the class. No cancellations at that point (you will have access to the Zoom recording).
Participation: You will cook along with me from start to finish.