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The Thanksgiving Dish – Virtual Cooking Class
October 8, 2020 @ 5:00 pm EDT - 7:00 pm EDT$30
This thanksgiving year may look a little different but let’s cook anyways. Now is the time to learn a few new, but still traditional dishes
Herbs de Provence Roasted Turkey Breast
Classic Pan Gravy
Brussles Sprouts with Pear and Honey
Skillet In-a-Hurry-Tart Tatin
Thanksgiving Dish – GROCERY AND PREP
Order your groceries from Mimi & Ry
Technology: Connect with the me using Zoom on your computer, tablet or mobile device. The Zoom link will be emailed 2 days before the class, so no cancellations at that point (you will have access to the Zoom recording).
Ingredients: Take a look at the grocery lists and prep in advance and then you can decide if the class is right for you. The ingredients can be adapted for dietary restrictions or lack of availability.
Recipes: Will be emailed 2 days before the class. No cancellations at that point (you will have access to the Zoom recording).
Event Duration: 2 hours
Participation: You will cook along with me from start to finish.
Let’s Cook Together Even More! The more Specialty Classes classes you “add to your cart” the less planning you need to do!
Photo Credit: bonappetit.com