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Kill-it with your Skill-et – The Series – Dinner Saganaki and Dip – Virtual Cooking Class

April 19 @ 5:00 pm - 6:15 pm

$22

Kill-it with your Skill-et – The Series 

One skillet is all you need!  The proof is in the pan 😉

This series will highlight simple meals, easy cleanup and fabulous food.  Recipes that will become family favourites, ones that you will go back to time and time again.  This series is for new cooks, teens, seasoned cooks who need inspo and those who are suffering from cooking fatigue! 

Menu |

Skillet Shrimp Saganaki (can be done with fish)

Melitzanosalata – Charred Eggplant Spoon Dip

Dinner Saganaki and Dip – GROCERY AND PREP

Class Details

Technology: Connect with the me using Zoom on your computer, tablet or mobile device. The Zoom link will be emailed 2 days before the class, so no cancellations at that point (you will have access to the Zoom recording).

Ingredients:  Take a look at the grocery lists and prep in advance and then you can decide if the class is right for you. The ingredients can be adapted for dietary restrictions or lack of availability.

Recipes: Will be emailed 2 days before the class. No cancellations at that point (you will have access to the Zoom recording).

Event Duration: 60-75 minutes

Participation:  You will cook along with me from start to finish.

Let’s Cook Together Even More! The more Cook Dinner Together classes you “add to your cart” the less planning you need to do!

Cook Dinner Together Program

Two recipes and a dinner menu you can make in under an hour.

Photo Credit: @marilenaleavitt

Details

Date:
April 19
Time:
5:00 pm - 6:15 pm
Cost:
$22
Event Category:

Venue