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Sea Side Shawarma Board – Virtual Cooking Class
August 12 @ 5:00 pm EDT - 6:00 pm EDT$30
Learn how to make a beautiful meal served on a board. This menu can be used for a casual family dinner or for entertaining.
Fish-awarma (can be made with shrimp, calamari, tofu or chicken)
Mango Cucumber Israeli Salad
Labneh with Buttery Honey Pistachio Phylo Crumble
Technology: Recipes will be accessible 48 hours before the class. You will receive an email from Eventbrite and click the “View the event” button to access the recipes and Zoom link.
Cancellation Policy: No cancellations once the recipes have been received, 48 hours before the class. You will have access to the Zoom recording.
Ingredients: Take a look at the grocery lists and prep in advance and then you can decide if the class is right for you. The ingredients can be adapted for dietary restrictions or lack of availability.
Recipes: Will be emailed 2 days before the class. No cancellations at that point (you will have access to the Zoom recording).
Participation: You will cook along with me from start to finish.